10 Healthy Resolutions from a Long Island Dietitian, Holistic Nutritionist
10 Healthy New Year’s Resolutions from a Long Island Dietitian
Sustainable and Holistic Nutrition for Long-Term Health
Every January, I see the same pattern: big goals, strict rules, and diets that promise fast results—but rarely deliver lasting change. A truly healthy New Year’s resolution isn’t about restriction or chasing a number on the scale. It’s about building a healthful program to attain and sustain your optimal weight, manage medical conditions, and promote long-term health.
So, what can you do to manage chronic conditions, support gut health, and work toward sustainable weight loss goals?
10 realistic, holistic, dietitian-approved resolutions
1. Focus on progress, not perfection
Healthy eating doesn’t require doing everything “right.” Small, consistent improvements matter far more than an all-or-nothing mindset.
2. Eat more whole foods
Skip cleanses and liquid meals. Your body is designed to digest real food. Meals with protein, starch, vegetables, and healthy fats are essential for feeling satisfied, energized, and well-nourished.
3. Add more plants to your plate
Aim to include minimally processed vegetables, starches, and fruits whenever possible. Colorful, plant-based foods support heart health, digestion, and long-term disease prevention.
4. Think about what you can add
Instead of focusing on foods you “shouldn’t” eat, shift your attention to what you can include—more produce, more water, and more balanced meals.
5. Eat to support your body
Ask yourself: Does this choice support how I want to feel today? Eating with intention helps build trust with your body over time.
6. Keep meals simple and enjoyable
Healthy meals don’t need to be complicated. Combining prepared foods with simple home-cooked items can make weeknights easier and less stressful.
7. Practice mindful eating
Slow down when you eat. Paying attention to hunger, fullness, and enjoyment helps you reconnect with your body’s natural cues.
8. Don’t skip meals
Regular meals and snacks help stabilize blood sugar, manage hunger, reduce cravings, and support steady energy throughout the day.
9. Let go of negative body talk
When negative thoughts about your body arise, pause and replace them with something neutral or kind. Body respect is an important part of overall health.
10. Aim for balance, not rules
All foods can fit. Some nourish your body, some nourish your soul—and both have value. Sustainable health includes flexibility and pleasure.
Your diet should support your life—not take it over. This year, choose habits that help you feel stronger, calmer, and more confident in your body.
As a Registered Dietitian Nutritionist using a holistic approach, my process begins with understanding your goals, medical history, and current challenges. I assess eating patterns, behaviors, lifestyle factors, and lab data when appropriate.
From there, I provide nutrition education and create a personalized, evidence-based plan designed to support your health—without fear, food rules, or unnecessary supplements. I am here to support you and help you reach your wellness goals for 2026.

