Is Nutrition Junk science taking over social media? Asked and answered by a Long Island Registered Dietitian Nutritionist
People of all ages are increasingly getting their nutrition information from social media. Next people look to friends and family, then celebrities for nutrition advice and information. The result - misinformation and false news is spreading.…
New York State Certified Dietitian Nutritionist Explains How to attain diabetes remission with nutrition
In my last blog I explained diabetes remission. To Achieve this goal, you need to understand What To Eat.
Here are some tips from the Academy of Nutrition and Dietetics:
The evidence is clear that a whole food, plant forward,…
IS TYPE 2 DIABETES REVERSIBLE? Answered by a New York State registered dietitian nutritionist
Not only can you prevent or delay prediabetes from progressing to type 2 diabetes, but Type 2 diabetes is reversible. As a RDN working with patients for over 30 years, I can provide you with dietary and behavioral strategies to sustain the…
5 REASONS YOU’RE ALWAYS STARVING: Hunger management to reach weight loss goals, from a New York State certified dietitian nutritionist
People often tell me they are “starving” all day. The first question I ask is where in your body is the hunger signal/feeling coming from. If it is from the stomach, then you are actually hungry. If it is not from the stomach, then…
Why Are You Always STARVING? – Long Island Registered Dietitian Nutritionist Hunger Management & Weight Loss Tips
Many of my patients complain they are always starving. Assuming they are experiencing real hunger, the need for food that comes from the stomach, not head hunger or appetite, the desire for food, there are explanations and solutions.
As…
CAN INTERMITTANT FASTING REVERSE TYPE 2 DIABETES? Long Island Certified Clinical Nutritionist Discusses Advantages of Time-Restricted Eating
In two of my recent blogs, I explained Chrononutrition and Circadian Rhythm (biological clock). The discussion was the related to the effectiveness at as strategy for weight loss. As important, if not more important, is the potential…
Reduce Chronic Inflammation with Diet: What you need to understand explained by a registered dietitian nutritionist
Inflammation is the body’s natural response to injury, irritations, or infections. When we see or feel the symptoms, redness, swelling, heat, pain, we want to get rid of the inflammation as soon as possible. However, this type of acute…
Resolutions for Diet, Weight Loss, and Getting Healthy from Long Island RDN: How to manage your food all year
Are you ready to make your 2023 resolutions? Your list may need to include those for weight management and health promotion. As a registered dietitian with over 30 years working with patients, I believe any time is a good time to make…
Reduce Risk of Breast Cancer Progression or Returning with a Healthy Diet Plan: Long Island Registered Dietitian Explains Link Between Breast Cancer and Nutrition
If you have or have had breast cancer, you probably want to know what you can eat that might lower your risk of the cancer progressing or returning. Fortunately, breast cancer is one of the most researched types of cancer - examining the…
A Long Island Dietitian Nutritionist explains the Benefits of Time-Restricted Eating: Chrononutrition and Weight Loss
As a NYS certified dietitian nutritionist, I work with many individuals who need to manage their weight as well as health issues such as diabetes and cardiovascular disease (cardiometabolic diseases). In my last blog I explained and discussed…